Lunch Menu - February 2021

MONDAY TUESDAY WEDNESDAY
THURSDAY
FRIDAY

1

Summer Salad
SWISS STEAK
Baked Potato
Baby Carrots
Dinner Roll
Banana
2
Spinach Salad w/ egg
ROAST BEEF w/gravy
Mashed Potatoes
Peas & Carrots
Whole Wheat Roll
Sliced Cinnamon Apple

  3

Cucumber Salad
CHICKEN CHOW MEIN 
Fried Rice
Oriental Vegetables
Whole Wheat Roll Apple 

4

Garden Salad
PEPPER STEAK 
Steamed Rice
Seasoned Green Beans
Whole Wheat Roll
Tangerine
Chocolate Chip Cookie

 5

Beets & Onion Salad
OVEN BAKED CHICKEN
Poutlry Stufiing
Seasoned Peas
 Whole Wheat Roll
Chilled Apricots



8

Garden Salad
SPAGHETTI
w/MEAT SAUCE
Seasoned Cauliflower
Dinner Roll
Cherry Crisp




9

Lettuce & Tomato
CHICKEN FAJITAS 
Pinto Beans
Spanish Rice/ Tortilla
Pico De Gallo 
w/ Avocado   
Grapes

10

Applesauce
PORK ROAST
Baked Yams
Green Beans w/ Almonds
Whole Wheat Roll
Lemon Cake w/ Topping
Birthday Cake




11

Spinach Salad w/ egg
MEAT LOAF
w/Gravy
Mashed Potatoes
Mixed Vegetables
Dinner Roll
Fruit Salad



12

Pineapple Cole Slaw
BBQ PORK 
SANDWICH
Ranch Style Beans
Sliced Red Onions
Yogurt w/ Fruit   



15

CLOSED
PRESIDENT'S 
DAY
 
HOLIDAY
 



16

Summer Salad
CHICKEN 
POT PIE 
Seasoned Spinach
Honey Biscuit
Orange



17

Lettuce & Tomato
GREEN ENCHILADA
Spanish Rice
Pinto Beans
Diced Peaches




18

Pea Salad
STUFFED CABBAGE
ROLL 
Oven Roasted Potatoes
Seasoned Carrots
Chilled Pears
Whole Wheat Roll



19

Pineapple Cole Slaw
BAKED FISH
Rice Pilaf
Seasoned Asparagus
Oatmeal Cookies
whole wheat roll




22

Summer Salad
LIVER &
 ONIONS
Mashed Potatoes w/gravy
Baby Carrots
Whole Wheat Roll
Apple

23

Garden Salad
RED CHILE
W/MEAT
Spanish Rice
Pinto Beans
Tortillas
Chilled Pineapple




 24

Beets & Onion Salad
CHEF'S SALAD W/TURKEY
& EGG
Cheese & Vegetables
Whole Wheat Roll
Pumpkin Bread
Cantaloupe



25

Spinach Salad w/egg
CURRIED CHICKEN
Egg Noodles
Peas & Carrots
Whole Wheat Roll
Apricots

26

Pineapple Cole Slaw
SALMON PATTY
Dill Potatoes
Seasoned Peas
Dinner Roll
Applesauce cake




 

PRICE

The Suggested donation for Seniors 60 years of age or older and their spouses is $2.50 each.

For persons under 60, the charge is $7.50.

RESERVATIONS

Call (575) 528-3012 by 1 p.m. the day before you want to eat. If you want to eat on a Monday, please call on Friday by 1 p.m.

Online: mealreservations@las-cruces.org 

CANCELLATIONS

Please call (575) 528-3012 as early as possible.

LUNCH HOURS

11:00 a.m. to 12:30 p.m., Monday - Friday